The Fact About paxello That No One Is Suggesting
Don’t stir the rice although cooking! Common paella cooks a crusty, flavorful rice layer at The underside in the pan known as the socarrat. The socarrat is often a essential element of reliable paella. Also, stirring the rice can make it mushy.Warto sprawdzić, czy sterowniki urządzenia bezprzewodowego są aktualne. Można odwiedzić stronę pro